My daughter is very fond of chicken steak. I am[…]
Chicken Chaap is a traditional mughlai dish which is very popular in West Bengal. Chicken Chaap’s attraction is it’s rich and aromatic gravy. It is best served with biryani and is ultimate choice for any occasion.
A quick, easy and delicious Hilsa recipe straight from the kitchens of Bangladesh. Jeere Hilsa Bhapa is my ideal bengali fish preparation on a lazy day.
Biryani is the dish of the kings! Hilsa is the[…]
Baingan bharta originated in Punjab is also a part of[…]
Chicken bharta is a very popular dish served in Dhabas[…]
Authentic bengali style taro root cooked with hilsa head. Share the[…]
This is my shortcut to impress surprise guests.
This is my grandma’s speciality dish. Quick, easy and tasty.
Authentic bengali style bhetki, slow cooked inside banana leaf. The pungent taste of mustard with smoky effect makes it complete divine.
Bengali style ridged gourd cooked with split green gram.